a p p e t i s e r s


Soup of the Day $6.00

Marinade Calamari $8.70
- rings of local squid marinated in capers, vinegar and lemon juice served with buttered brown toast (very tender)

Ball & Chain Caesar Salad $10.70
- our version of your favorite with beef or chicken

Country Style Pate $8.70
- a coarsley ground herbed chicken liver pate served with buttered brown toast

Proscuitto Ham $8.70
- traditional Italian smoked dried ham, finely sliced, served with melon

Marinated Trevalla $10.70
- finely sliced raw trevella, marinated in capers, vinegar and lemon juice served with buttered brown toast

Oyster Natural Small $10.40 Large $18.00
- freshly split local Pacific Oysters, served with our spicy cocktail sauce, lemon and buttered quarter of brown bread

Smoked Tasmanian Atlantic Salmon $10.70
- finely sliced and served with traditional garnish of onion rings, capers and horseradish

Octopus from Pirate's Bay $10.70
- marinated in Jonathon's secret sauce

Ball and Chain Antipasto Platter $15.00
- a delicious medley of the above

e n t r e e s   a n d   m a i n   c o u r s e s


SAUSAGES Made freshly on the premises

Venison $9.70/$16.90
- Tasmanian game with sage, coriander and garlic, served with sauce

Peppered Beef $9.70/$17.00
- with ground black pepper, whole green peppercorns and garlic, served with our hot pepper sauce

Chevapchichi $9.70/$16.90
- Yugoslavian skinless sausage, served with lettuce, tomato and onion

Country Pork $9.70/$16.90
- with garlic and ground herbs, served with our plum and ginger sauce

Wallaby Sausage $9.70/$16.90
- fresh Tasmanian wallaby combined with pork fat, mace, a touch of garlic and served with a forestierre sauce

Mexican Beef $9.70/$16.90
- hot and spicy, served with lettuce, tomato and onion with chilli sauce

POULTRY

Char Grilled Chicken $9.70/$16.90
- natural - free range chicken breast cooked to order

Char Grilled Chicken $9.70/$16.90
- Jamaican - marinated in a rum based marinade cooked to order. Garnished with a yoghurt dressing

Breast of Duck $18.50
- char grilled with plum and ginger sauce

KEBABS

Beef $9.40/$16.30
- satay sauce

Greek $9.40/$16.30
- Beef marinated in oregano, garlic and lemon juice served with lettuce tomato and onion with yoghurt

SEAFOOD

Whole Grilled Tasmanian Rainbow Trout $16.30
- served with herb butter

Tasmanian Seafood Steak of the Day $18.50
- char grilled

VEGETARIAN MEALS

Main Course of Salads and Vegetables $9.30
- served with homemade vegetable frittata

Salad and Vegetables with entree sized meals $3.80

All prices include GST

Click here to contact us for any further information or to enquire about a booking for dinner or a function.